In the Spicy Rigatoni dish, what type of sausage is used?

The Spicy Rigatoni dish incorporates Fennel Chicken Sausage, which adds a unique flavor profile that complements the dish. Fennel is a key seasoning in this type of sausage, imparting a slightly sweet, anise-like flavor that enhances the overall taste of the rigatoni. This choice of sausage pairs well with the spicy elements of the sauce, creating a harmonious balance between the savory and spicy notes in the dish.

The freshness of chicken as the base for the sausage also contributes to a lighter, yet rich taste, making it suitable for the creamy sauce typically used in Spicy Rigatoni. This combination is intentional to offer a dish that is both satisfying and flavorful, drawing attention to the specialty of the sausage choice rather than overshadowing it with heavier meats. The other sausage types listed would not provide the same distinct flavor or texture that Fennel Chicken Sausage offers in this specific preparation.